Kobe Sizzlers is all set to hail Houston’s Gourmets with Hot Menus

  • Kobe Sizzlers have 21 branches all over the world.
  • Kobe Sizzlers is opening their recent outlet in the US   


Soon, Houston will be gladdened by the lip-smacking menu of Kobe Sizzlers; the world’s largest independent sizzler joint established in 1975. Now it’s opening their first of the 20 proposed outlets in Houston, the US. The recipient of Gastronomic Award (“Europe 83”) by El Bar, this leading international food-chain is famous for an extensive range of mouthwatering sizzlers, cozy environment, and courteous services.

The Houston outlet will be spread over 2000 sqft area, and apart from Kobe Sizzlers’ signature menu, the restaurant will also offer the delicacies popular among the native people, sensing their food palates. This much-awaited temptation junction is expected to begin in April 2018 under the franchise model.

Like other places, the key attractions at Houston’s outlet will be delectable sizzlers such as Chicken Shashlik, Cottage cheese Shashlik, and Steak Sizzlers along with lots of other goodies. And, to complete up with the menu comes to the thirst-quenching beverages and sizzling sweet delights. In this category, it’s the homemade ice tea and caramel custard that has gained the most thumbs-up with their simplicity and perfection purely blended all in one.

While making the announcement, Kailash Sheth, Managing Partner of Kobe Sizzlers said, “After delighting myriads of connoisseurs in different parts of the world, our next mission is making a sizzling start in the US. We have divided the entire country into 4 zones, and each zone will have 5-6 outlets. Our first destination in the US is Houston city, and we are quite sure that food mavens of America will warmly welcome our sizzlers.